With 4 nephews and no nieces, I’ve wanted to make a really girly cake for the longest time.
I live in Chicago, the land of unlimited food from all corners of the world. Well except for one thing.
I’ve been on the quest. The quest to make the best gluten and dairy free cookies ever. I’m personally not allergic to gluten or dairy, but a lot of people I know are. I
Confession: I only run food related 5Ks.
I grew up eating everything. There wasn't a dish out there that was too weird or too strange.
Ten years ago, I attempted to make a gluten free muffin for a friend with celiac disease. I was pretty decent at baking normal muffins, so I decided that I could make a gluten free muffin.
Confession: I never ate brussel sprouts until about 5 years ago.
There are a couple of hidden fish mongers inside the markets in Chinatown.